National workshop on Food safety and Consumer awareness - March 20, 2025
Date: March 20, 2025
Duration:
1 day(s)
Venue:
Dr.B.R. Ambedkar seminar hall, Govt college (A),RJY
Target:
Staff and students of commerce and Microbiology
Number of Participants:
144
The National Workshop on Food Safety and Consumer Awareness is a significant initiative aimed at enhancing public knowledge and industry practices related to food safety. This workshop brings together food safety experts, policymakers, industry professionals, and consumers to discuss key issues, best practices, and regulatory frameworks that ensure the safety and quality of food products.
With rising concerns over foodborne illnesses, contamination, and misleading product information, this workshop serves as a platform to educate participants on safe food handling, hygiene standards, and consumer rights. Through interactive sessions, demonstrations, and expert discussions, attendees will gain valuable insights into making informed food choices and promoting safer food practices in households and businesses.
Organizer(s):
Department of Commerce and Department of Microbiology
