M.Sc AQUACULTURE
The management and cultivation of aquatic organisms which includes fish, shellfish, and aquatic plants, is generally the primary objective of aquaculture operations. The following important topics are frequently addressed in aquaculture programs:
An overview of aquaculture and its importance in providing the world's food needs.The evolution and historical development of aquaculture technology.
Studying the ecology and biology of water-related life. Research on the characteristics of water quality and how they affect aquaculture.
Methods for caring for aquatic animals in general, including feeding and breeding.
Identification and defense against prevalent aquaculture illnesses and biosecurity measures.
Aquaculture facility design and management, including pond, tank, and recirculating system design.
Recognizing the applications of technology in aquaculture.Familiarity with National and International laws pertaining to aquaculture.
Assessment of the environmental impact and sustainable aquaculture
