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Commerce

Awareness Program on Event Management - February 01, 2025

Date: February 01, 2025
Duration:

1 day(s)

Venue:

Indulgence Events and Entertainments Media, Banjara Hills, Hyderabad, Telangana

Target:

I BBA(Event Management ) Students

Number of Participants:

30

The Awareness Program on Event Management was conducted on 1st February 2025 for I BBA (Event Management) students at Indulgence Events and Entertainments Media, Hyderabad. The objective was to provide students with an understanding of the event management industry, including strategic planning, budgeting, marketing strategies, risk management, and career opportunities. The program featured interactive sessions led by Sri Sravan Kumar, CEO of Indulgence Events & Entertainments, and his team, who shared practical insights and industry experiences.

Organizer(s):

Department of Commerce & Management

Outcome:

The Awareness Program on Event Management proved to be a valuable learning experience for the students, equipping them with practical knowledge about the industry. The session provided insights into crucial aspects such as event planning, budgeting, marketing strategies, risk management, and career opportunities. Students gained a better understanding of how technology and sustainability are shaping modern event management practices. The interactive Q&A session allowed them to engage with industry experts, seek clarifications, and gain real-world perspectives. Overall, the program enhanced their industry readiness and provided them with the necessary knowledge to explore career opportunities in various domains of event management, including corporate events, wedding planning, brand activations, and entrepreneurship.

Feedback:

The feedback from students was overwhelmingly positive, with participants appreciating the opportunity to interact with seasoned professionals. They found the session highly engaging and insightful, particularly the practical examples and case studies shared by the experts. Many students expressed interest in attending more such programs and sought opportunities for internships to gain hands-on experience. Faculty members also acknowledged the effectiveness of the program in bridging the gap between academic learning and industry expectations. The event was well-received, reinforcing the importance of experiential learning and industry exposure in shaping future professionals in event management.

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